Ahh Sayers, now I understand what the hype is about!
Menu variety/creativity: 8/10. Lots of very creative options and something for everyone. Impressive.
Taste: 9/10. I was blown away by the roasted mushroom with spinach and fetta on sourdough. The boy loved his potato rosti with poached eggs, bacon and onion jam. The best tasting brunch I have had in Perth - this one is a winner!
Coffee: 6.5/10. We ordered it in mugs which may have been the mistake - it tasted too milky. Perhaps it's decent if you order normal sized.
Setting/location: 8/10. The inside is gorgeously decorated with damask wallpaper, big mirrors and lots of bling. They have a very cute outside courtyard too.
Service: 7/10. A little bit disorganised - some people who didn't have a table were crowding the till, and they kept bringing us someone else's drinks. Otherwise it was fast and friendly. You order and pay at the counter and they bring the meals out to you.
Price: 7.5/10. Smaller servings than elsewhere but the taste totally made up for it. Expect to pay around $18 for the meals and $3.80 for a regular coffee- standard for Perth.
Verdict: My favourite brunch in Perth so far. This one is a keeper! From previous experience, they do delicious homemade cakes for afternoon tea too.